Driscoll Foods is a firm that provides services to nonprofit clients. They primarily provide their services regionally, with most clients in New Jersey and New York (although they are present in other states as well).
Most Driscoll Foods clients are hospitals, residential mental health and substance abuse facilities, assisted living and continuing care retirement communities, individual and family services, community housing services, and fitness and recreational sports centers with revenues ranging from $15 million to $95 million.
| Name | Type | Location | |
|---|---|---|---|
| 1 | St Mary's Healthcare System for Children | 501(c)(3) | Bayside, NY |
| 2 | Fortune Society | 501(c)(3) | Long Island City, NY |
| 3 | Maryville Incorporated | 501(c)(3) | Voorhees, NJ |
| 4 | Madison Area YMCA | 501(c)(3) | Madison, NJ |
| 5 | Adult Resource Center (ARC) | 501(c)(3) | Brooklyn, NY |
| 6 | The Martin and Edith Stein Assisted Living Residence | 501(c)(3) | Somerset, NJ |
Competitors to Driscoll Foods in the nonprofit sector include Hosaka Rotherham and Company, Patel and Associates CPA, Izabal Bernaciak and Company, Brighthouse Securities, LLC, Legg Mason Investor Services, LLC, Ivy Funds, Oppenheimer Funds Inc., Northern Funds, Eaton Vance, and Unimerica Insurance Company.
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