Driscoll Foods is a firm that provides services to nonprofit clients. They primarily provide their services regionally, with most clients in New York, New Jersey, and Nevada (although they are present in other states as well).
Most Driscoll Foods clients are individual and family services, hospitals, residential intellectual and developmental disability facilities, residential mental health and substance abuse facilities, assisted living and continuing care retirement communities, community housing services, and religious organizations with revenues ranging from $13 million to $83 million.
| Name | Type | Location | |
|---|---|---|---|
| 1 | St Mary's Healthcare System for Children | 501(c)(3) | Bayside, NY |
| 2 | Fortune Society | 501(c)(3) | Long Island City, NY |
| 3 | Program Development Services (PDS) | 501(c)(3) | Brooklyn, NY |
| 4 | Maryville Incorporated | 501(c)(3) | Voorhees, NJ |
| 5 | Adult Resource Center (ARC) | 501(c)(3) | Brooklyn, NY |
| 6 | The Martin and Edith Stein Assisted Living Residence | 501(c)(3) | Somerset, NJ |
| 7 | Camp Morasha | 501(c)(3) | Las Vegas, NV |
| 8 | United Community Schools | 501(c)(3) | New York, NY |
Competitors to Driscoll Foods in the nonprofit sector include Hosaka Rotherham and Company, Patel and Associates CPA, Brighthouse Securities, LLC, Oppenheimer Funds Inc., Legg Mason Investor Services, LLC, Morningstar Associates, LLC, Northern Funds, Eaton Vance, Unassigned, and TBS Agency Inc.
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