Program areas at Positive Community Kitchen
Secure, prepare , and deliver meals using fresh ingredients. A professional chef, adult and teen volunteers meet 2 days a weeek to prep and put together the meals for up to 100 individuals and their families.
To provide support for the community need of education for those with life threatening chronic illness in healthy meal preparation by leading free cooking demos monthly at local farmers market and grocers.
To educate and support teens in the community about giving back to their community by volunteering in the kitchen and in providing opportunities for leadership within the community including seats on the organizations Board of Directors.
Who funds Positive Community Kitchen
Grants from foundations and other nonprofits
Personnel at Positive Community Kitchen
| Name | Title | Compensation | Date of data |
|---|
| Christine Richman | Executive Director | $29,031 | 2023-06-30 |
| Jack Cannon | Treasurer | $0 | 2024-04-10 |
| Toni Doveri | President | $0 | 2023-06-30 |
| Chris Walton | Secretary | $0 | 2023-06-30 |
Financials for Positive Community Kitchen
| Revenues | FYE 06/2023 | FYE 06/2022 | % Change |
|---|
| Total grants, contributions, etc. | $120,403 | $140,767 | -14.5% |
| Program services | $6,767 | $7,476 | -9.5% |
| Investment income and dividends | $1,962 | $55 | 3467.3% |
| Tax-exempt bond proceeds | $0 | $0 | - |
| Royalty revenue | $0 | $0 | - |
| Net rental income | $0 | $0 | - |
| Net gain from sale of non-inventory assets | $0 | $0 | - |
| Net income from fundraising events | $128,131 | $125,759 | 1.9% |
| Net income from gaming activities | $0 | $0 | - |
| Net income from sales of inventory | $0 | $0 | - |
| Miscellaneous revenues | $0 | $0 | - |
| Total revenues | $257,263 | $274,057 | -6.1% |
Organizations like Positive Community Kitchen
| Organization | Type | Location | Revenue |
|---|
| Meals On Wheels of Coweta | 501(c)(3) | Newnan, GA | $326,114 |
| Matthew 25 Farm | 501(c)(3) | Tully, NY | $264,152 |
| Operation143 | 501(c)(3) | Pottstown, PA | $203,332 |
| Madison Area Food Pantry Gardens | 501(c)(3) | Madison, WI | $517,806 |
| FarmShare Austin | 501(c)(3) | Cedar Creek, TX | $741,965 |
| Dorothy Day Soup Kitchen | 501(c)(3) | Rock Hill, SC | $257,526 |
| Friday Night Supper Program | 501(c)(3) | Boston, MA | $132,411 |
| Growing To Give | 501(c)(3) | Brunswick, ME | $183,050 |
| Cabarrus Meals on Wheels | 501(c)(3) | Concord, NC | $1,120,733 |
| Amherst Meals on Wheels | 501(c)(3) | Amherst, NY | $721,532 |
Data update history
January 1, 2024
Received grants
Identified 1 new grant, including a grant for $30,000 from Ford Family Foundation August 18, 2023
Updated personnel
Identified 1 new personnel
August 12, 2023
Posted financials
Added Form 990 for fiscal year 2021
July 15, 2023
Posted financials
Added Form 990 for fiscal year 2022
July 3, 2023
Updated personnel
Identified 4 new personnel
Nonprofit Types
Food banksFood and nutrition programsCharities
Issues
Human servicesFood and nutritionHunger
Characteristics
Partially liquidatedFundraising eventsState / local levelCommunity engagement / volunteeringTax deductible donations
General information
- Address
- PO Box 11513
- Eugene, OR 97440
- Metro area
- Eugene-Springfield, OR
- County
- Lane County, OR
- Website URL
- positivecommunitykitchen.org/Â
- Phone
- (541) 968-8789
IRS details
- EIN
- 46-2005159
- Fiscal year end
- June
- Taxreturn type
- Form 990
- Year formed
- 2015
- Eligible to receive tax-deductible contributions (Pub 78)
- Yes
Categorization
- NTEE code, primary
- K30: Food Service, Free Food Distribution Programs
- NAICS code, primary
- 624210: Community Food Services
- Parent/child status
- Independent
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